The following menus are designed to make organising your party as easy and stress free as possible. We are here to help and make suggestions to ensure the smooth running of your function.
Each Wine and drinks packages are available and any combination of wines and spirits is also possible.
To really glitz up your event we can provide, Balloons, Chair Covers and Bows, Flowers and Candelabras all individually priced.
Why not indulge in a themed casino night or watch family and friends on the bucking bronco?
We have the space and "Know How" to make your event unique.
Menu 1
Please choose one dish from each course
Fan of Honeydew Melon, Red Berry Compote
Leek and Potato Soup, Garden Chives and Herb Oil
Plum Tomato and Goats Cheese Tart, Aged Balsamic
Roast Fylde Turkey, Pigs In Blankets, Sage and Onion Stuffing, Roasted Potatoes
Braised Goosnargh Chicken Breast, White Wine, Mushroom and Cream Sauce
Roast Leg of Lamb, Rosemary Jus, Mint Sauce
Filo Wrapped Salmon fillet, Creamed Leeks
Chefs Selection of Seasonal Vegetables
Sticky Toffee Pudding and Vanilla Ice Cream
Warm Apple Tart and Cream
Chocolate Torte, Raspberry Coulis
£19.95 per person
To include Crofters DJ | £21.00 |
To include Singer and DJ | £24.50 |
Entertainment Subject to minimum numbers of 80 guests.
Menu 2
Scottish Smoked Salmon Traditionally Garnished and Buttered Brown Bread
Roast Leg of Pendle Lamb, Fresh Mint Sauce, Rosemary Jus, Roasted Potatoes and a Selection of Seasonal Vegetables
Baked Vanilla Cheesecake, Mixed Berry Compote, Raspberry Coulis and Whipped Vanilla Cream
£22.95
Menu 3
Plum Tomato and Basil Soup, Garnished with Chives and Herb Oil
Roast Rib of Beef, Yorkshire Pudding, Horseradish Sauce, Roasted Potatoes and a Selection of Seasonal Vegetables
Brandy Snap Basket, Fresh Fruit Salad, Vanilla Cream and Fruit Coulis
£25.95
Menu 4
Terrine of Lancashire Hot Pot, Red Cabbage, and Aged Balsamic
Roast Loin of Pork, Crackling, Spiced Apple, Wholegrain Mustard Gravy, Roasted Potatoes and a Selection of Seasonal Vegetables
Apple, Brandy and Cinnamon Tart, Sauce Anglaise
£27.95
Tea, Coffee and Mints £1.95
Choices of Vegetarian Main Course
Stuffed Goats Cheese Peppers with Pine Nuts & Tomatoes
Butternut Squash Risotto, Truffle Oil
Wild Mushroom Open Lasagne
Roasted Vegetable Fettuccine, Parmesan Shavings
Chickpea, Mackerel, Red Onion & Lemon Salad
Buffet Menu
Buffet One
Selection of Sandwiches
Home Made Quiche
Chicken Drumsticks
Dressed Salad
Tomato and Red Onion
Savoury Rice
Pasta Salad
Coleslaw
New Potato Salad
Egg Mayonnaise
£10.95
with a dessert £13.95
Optional Extras | price per person |
Vol au Vents | £1.25 |
Sausage Rolls | £1.25 |
Pork Pies | £1.25 |
Vegetable Samosas | £1.25 |
Spring Rolls | £1.25 |
Chicken Satay | £1.50 |
Onion Bajii | £1.25 |
Smoked Salmon | £2.50 |
Prawns in sauce | £2.50 |
Soup & Roll | £3.00 |
Buffet Two
Selection of Sliced Roasted Meats
Poached Salmon & Lemon Mayonnaise
Smoked Salmon Roulade
Chicken Liver Pate
Crusty Bread
Dressed Green Salad
Hot Buttered New Potatoes
Selection of Salads
Chocolate Torte and Vanilla Cream
Fresh Fruit Salad
£19.95
Gala Buffet
Chicken Liver Pate
Prawn Cocktail
Roast Rib of Beef
Goosnargh Turkey
Honey Roast Gammon
Whole Dressed Salmon
Crusty Bread
Selection of Salads
Hot Buttered New Potatoes
Dressed Green Salad
Chocolate Torte and Vanilla Cream
Apple, Cinnamon and Brandy Tart with Sauce Anglaise
£29.95
Hot Buffets
Choose From:
Lancashire Hot Pot and Pickles
Fish, Chips and Mushy Peas
Beef or Vegetable Lasagne with Salad and Garlic Bread
Steak and Ale Pie, Chips & Peas
Tex – Mex ( Chilli, Rice, BBQ Wings, Tortilla Chips & Dips)
£10.95
Selection of Desserts from £2.95 per person
Bacon or Sausage Rolls at Midnight £4.50
Subject to minimum numbers, we don’t charge for room hire.
We are happy to discuss any menu or dietary requirements you have to help with your menu choices.